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Recipe - AG - Weizenbock

Planning a brew day and need feedback, or want to share a recipe you've brewed? Post them up here (but read the sticky first :))

Postby nigel_c » Tue Feb 03, 2015 7:24 pm

Brewed this a few months back based on Will D's winning recipe and its just too good not to share.
This is my version.

Batch Size 23L
OG 1.075
IBU 19
ABV 8%


Wheat malt 4.25 Kg
Pilsner malt 2.00 kg
Vienna 2.00 Kg
CaraMunich 0.40 Kg
Aromatic Malt 0.40 Kg
Special B 0.20 Kg

Mash for 75 mins @ 68c

Coumbus 13g @ 60 mins to 15.7 IBU
Saaz 30g @ 10 mins to 3.5 IBU

Yeast WlP 300
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